Salt Lake magazine's 2010 award-winning restaurants proudly serve one of their favorite dishes for Utah Style & Design and Salt Lake readers. Bon appetit!

Taste the Best of Utah

For over 15 years, Salt Lake magazine has been recognizing the best restaurants in the state at their annual restaurant awards. Chefs all around the state recognize this as the premier dining award given in the state of Utah.

And every year-because people who love good food love to cook good food-we follow the awards with a selection of recipes, straight from winning restaurants' kitchens.

This year, the recipes showcase the true melting pot experience of American cuisine, using flavors from the Mediterranean, Northern Europe, Southeast Asia and Japan. So, take a tour with your taste buds in your own kitchen. And when you're ready for more inspiration-and a night out-use the list of award-winning restaurants as your guide.

Click here for the In Good Taste online flipbook.

Best Mediterranean/Middle Eastern- Aristo's

Best Restaurant, Park City - Goldener Hirsch

Best Brunch - Kimi's

Best Discovery- Meditrina

Best Japanese - Naked Fish

Best Restaurant, Park City, Readers Choice - Shabu

Best Ambience and Best Bar - Spruce

Hall of Fame - Takashi