Done to Your Taste's Signature Sundance Popcorn

Sundance Film Festival celebrates its 30th anniversary this year. In the past three decades the little independent festival up the hill has become an international destination for cinema lovers and a make-it-or-break-it venue for aspiring filmmakers. It has also become a great place to eat. There are hundreds of Sundance-related parties and the season is a high point for local caterers, inspiring some of their best work.

For 17 years, Done to Your Taste catering has been serving the Sundance Film Festival, providing food for up to 90 events during the 10 days of the festival. In addition to smaller private events, for several years Cuisine Unlimited has produced the final Sundance Gala for more than 500 guests. Here are some of the hits from the two companies' menus.

Cuisine Unlimited, 801-268-2332

Hummus Cups
Mini Meatloaf
Foccacia in Parmesan Cream
Goat Cheese and Herb Pops

Done to Your Taste, 435-649-7503

Savory Waffles and Fried Chicken with Blackberry Habanero Syrup
Pumpkin Coconut Soup Shot with a Beet and Sweet Pea Mousse
House-made French Macarons, Mocha, Pomegranate and Pistachio
Signature Sundance Popcorn: Organic Popcorn, Toffee, Dark Chocolate, Cashews and Dried Utah Cherries

For the 30th anniversary of the Sundance Film Festival, the Artist at the Table program presents artist chef Giada De Laurentiis. The event on Jan. 16 starts with cocktails and includes a Day One screening at the Eccles Center and dinner prepared by Giada at Stein Eriksen. Proceeds benefit the non-profit Sundance Institute. For information about tickets, go to

Back>>>Read other stories in our Jan/Feb 2014 issue.