Sixteen cocktails later, the panel of judges name a pine-scented martini-style refresher the next Park City Signature cocktail. At least, that's how I remember it. Read More
Who needs a recipe? Just Google around to see what the experts are doing, then go into the kitchen and fake it. Read More
Everyone's raving about Pallet's interior; here's a peek. Plus, my peek at their soon-to-be-served lunch menu reminded me of a favorite spinach salad recipe from my catering past. Read More
Dinner at Rick Bayless' Red O in Los Angeles inspired a craving for ceviche that won't quit; here's Bayless' own easy recipe. Read More
Even if you are only now reading this blog and dinner's an hour away, you have plenty of time to make this chocolate mousse, And, it's vegan!! Read More
Once upon a time, I was the kind of mother/person/woman who made Valentine cookies. Now, I just think you should. Here's a recipe. Read More
The February issue of Salt Lake magazine features slow cooking comfort food in the On the Table section. Here's one of our favorites from the section by Meditrina's Amy Britt. The issue is on newsstands now. Read More
