Viewing posts tagged grand america

Mar 07th 2011

Who knew? Saturday night at the cozy (that's what I said) Grand America

I bonded with Grand America chef and Texas ex Phillip Yates over chili. You may have seen his excellent recipe in the Jan/Feb issue of Salt Lake magazine. So when he asked me to come check out the hotel's Land & Sea Saturday nights, of course I obliged - you gotta trust a man with a good chili recipe, right? Read More

Dec 10th 2010

Happy Holidaze 12/10

Join us on our day-by-day tour of the holidays with events and things to do all over Utah. From the lights at Temple Square to the Santa Pub Crawl, Salt Lake magazine celebrates every day of the holiday season. Be Merry. Read More

Nov 26th 2010

Happy Holidaze 11/26

Join us on our day-by-day tour of the holidays with events and things to do all over Utah. From the lights at Temple Square to the Santa Pub Crawl, Salt Lake magazine celebrates every day of the holiday season. Be Merry. Read More

Oct 28th 2010

Next 96: Spooky food

I've eaten some scary food in 20-something years as a food writer, some tasted scary and some only sound scary: grilled watermelon, snail's eggs, pig noses, bear paw soup and on a recent trip to Italy, horse. Read More


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