written by: Mary Brown Malouf  photo by: Adam Finkle
Cultural âItalian foodâ has been intertwined with the âAmerican foodâ scene since Columbian timesâconsider how many Italian dishes are based on ingredients native to the Americas. At Stoneground Kitchen, Chef Justin Shifflet considers this culinary marriage daily and brings American flair to Old World classics.
249 E. 400 South, SLC, 801-364-1368