2018 Dining Award Winner: Stoneground Kitchen

written by: Mary Brown Malouf    photo by: Adam Finkle

Cultural “Italian food” has been intertwined with the “American food” scene since Columbian times—consider how many Italian dishes are based on ingredients native to the Americas. At Stoneground Kitchen, Chef Justin Shifflet considers this culinary marriage daily and brings American flair to Old World classics.

249 E. 400 South, SLC, 801-364-1368


See all the 2018 Dining Award winners here.

See our 2019 Dining Award winners here.

See our Dining Award Archives here.

Mary Brown Malouf
Mary Brown Maloufhttps://www.saltlakemagazine.com/
Mary Brown Malouf is the late Executive Editor of Salt Lake magazine and Utah's expert on local food and dining. She still does not, however, know how to make a decent cup of coffee.

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