Monday, September 28, 2020

march, 2018

30mar7:30 pm9:30 pmMembers Only: Chef's Table at Finca


Event Details

Introducing Chef’s Table, an exclusive dining experience at Utah’s top restaurants.

Finca is a Spanish-inspired restaurant, serving Spanish tapas and updated Spanish dishes, inspired by the many regions of Spain and the local and sustainable ingredients of Utah.  The word “Finca” means rural or agricultural estate in Spanish, and many small production wineries in Spain use “Finca” in their name to refer to wine made from grapes grown on their single-estate property.

Finca is excited to partner with Salt Lake Magazine for a Taste of Northern Spain at Finca. Start the meal off with bite sized appetizers called “Pintxos” made popular in San Sebastian and of course some thinly shaved Jamon Serrano.  Then sit back and enjoy plate after plate of seasonal tapas like Grilled Octopus, Sizzling Garlic Shrimp, Braised Beef Stuffed Piquillo Peppers, Vadouvan Spiced Cauliflower and Pork Belly Croquetas. Should you need some assistance with our all Spanish wine list or pairing one of our house made tonics and artisan gin with a Tapa, our sommelier Wayne Marshall with be on hand as your expert guide.

50% off total meal

Best table in house

Interaction with Chef

Option to bring wine or cash bar 

10 guest maximum

March 30, 2018 @ 7:30 pm


(Friday) 7:30 pm - 9:30 pm



327 W 200 S

Last night’s vigil for Breonna Taylor. ...

Deep breath in. Deep breath out.
Have a peaceful Tuesday evening ☮️

Everyone could use a breath of fresh air! 🌞⁠

Be sure to follow social distancing rules on the tails. 🌲 Check the link in bio to read our convo with the Executive director of the @mtntrailspc foundation, Charlie Sturgis, about being part of the covid-19 solution. ⁠

Be gentle with one another, Salt Lake ❤️

Our September-October issue is on stands now! ⁠

Salt Lake magazine has traditionally devoted its September-October issue to travel, describing trips to destinations all over the world. This year, confined by COVID, we’re looking closer to home. ❤️⁠

Stay well and be sure to pick up our latest issue or subscribe to our magazine through the link in bio!


Happy Monday 🏞
Who else is dreaming of the weekend? 😴

“The power of the people is always stronger than the people in power." - Angela Johnson⁠

Check the link in bio to read our Q & A with protest organizers. ⁠

Photo credit: Max Smith @phhhhhhhhhhhotos⁠

It's getting HOT in here! 🌞 Check out our list of the best swimming spots in Utah to cool down at! Link in bio. ⁠

Have a safe and responsible weekend, Utah! Oh and P.S. Wear a mask ❤️⁠

📸: Photo courtesy of Utah Office of Tourism⁠

Something fishy is happening on the eastern edge of the Jordanelle Reservoir... ⁠

A municipality is attempting to annex unincorporated land across a county line without that county’s approval. If this sounds like madness, that’s because it is. Read the full story though the link in bio. ⁠

📸 Photo courtesy of: Utah Office of Tourism

Summertime slush! Soft cold slurpy sweet treats- the classic seasonal delight. 🍧⁠

Here’s where to get the best and how to make them yourself, check the link in bio! 🍭

We're a little red rock crazy this weekend if you couldn't tell. (But how could we not be!)⁠

🏜️ Check out 3 pup friendly hikes in our beautiful Moab 🐶 Link in bio! Happy Hiking! ⁠

📸: Utah Office of Tourism