Farm to Glass: Harbor

We’re offering snapshots of the libations competing in Salt Lake magazine’s annual Farm to Glass Cocktail Contest, here’s Harbor’s cocktail.

 DSC_0726

White Light

  • (named after my favorite song by the Velvet Underground)
  • 1 oz.   Disaronno Ammaretto Liquor
  • .5 oz   Peach Schnapps
  • .25 oz Orange Zest simple Syrup
  • 1 oz    Cream

Marinated and Muddled Utah Cherries. Splash of Soda Water.  Served on the rocks with a slapped mint garnish – grown in house at Harbor’s Garden.

DSC_0757

Randall Curtis

Don’t forget to VOTE for your favorite cocktail. For more details of this year’s contest, click here.

Salt Lake Magazine
Salt Lake Magazinehttp://www.saltlakemagazine.com
Salt Lake is your best guide to the Utah lifestyle. From food to fashion, travel and the arts, Salt Lake magazine has something for everyone. Follow us on Instagram, Facebook and Twitter @SLmag.

Similar Articles

Most Popular