written by: Mary Brown Malouf
Everyone loves brunch. Except for me. There are lots of reasons. I generally dislike buffets, Iβm allergic to eggs and tomato juice, mimosas are always made with Cookβs champagne (to which Iβm not actually allergic but I might as well be), plus the midday buzz ruins the rest of the day, especially if itβs nice weather, which is best for brunch because you can eat outside.Β
That said, I think the new Gospel Brunch at the Gateway is a great idea and a terrific remedy for those Sunday morning coming-down blues. Cubbyβs does the catering, serving breakfast and lunch menus, which is fine, and Casey Metzgerβs Top Shelf Services does the bartending, which is terrific.
Gospel music is soulful and joyousβtwo qualities that Sunday mornings in SLC are often lackingβand the Debra Bonner Unity Gospel Choir is awesome. Itβs nice to sit outside, kids are running around digging the music. No one has to wear suits or Sunday clothes, but the music and the mimosas make the morning an uplifting experience.
And, it turns out, I can forget that I hate brunchβI just eat bacon and ask them to put vodka in my orange juice and sing along when I can.
A revelation, as it were. Every second Sunday morning.
Sing Loud, Do Good
TheΒ Gospel BrunchβsΒ $25 admission includes two drinksβadditional drink tickets are $3. Proceeds benefit Downtown SLC Presents. Held the second Sunday of every month.
