Castle is the co-owner of Hell’s Backbone Grill in Boulder, UT, along with Blake Spalding. The restaurant has received praise from The New York Times andThe Wall Street Journal, among other high-profile publications for its delectable cuisine. When she’s not at the Grill, she can be found behind the camera (or in front of it), photographing landscapes and taking self portraits.
While you’re perusing her photos at the gallery, you’ll have the chance to sample recipes from her and Spalding’s soon-to-be-released cookbook, This Immeasurable Place, which can be pre-ordered at the event. And if you happen to have your copy of their last book, Measure of Grace, on hand, they’ll be happy to acquiesce to any requests for autographs.
The event will also feature paintings from the Utah Watercolor Society’s 2015 Art & The Park Event at Capitol Reef National Park, as well as tastings of the locally made Black Feather whiskey, which is not yet available to the public.
So to check out some art, sample some food and meet Jennifer Castle, mark your calendars as follows:
When: Friday, Nov. 6 from 6 p.m. to 9 p.m.
Where: Concept Art Gallery
368 W 900 S, Salt Lake City, UT 84101