In Search of Park City’s Best Pizza

Requirements for inclusion
in this assessment: 

1.) Makes delightful pizza
2.) Not a national chain
3.) Suitable for carryout
4.) I was able to find the time to eat there during this investigation.

Pizza is the greatest food ever devised by humankind. It’s a perfect ski-town delicacy, versatile, flexible and equally at home served as the centerpiece of an après-ski feast as it is when scarfed down cold as a part of a balanced powder-day breakfast. A quick Google query returned more than 20 results for Pizza in Park City. Where is one to start? I utilized the methods of serious investigative journalism, visited numerous pizzerias, consumed thousands of calories of cheese and consulted with a coterie of highly unqualified individuals to find Park City’s best pizza. You’re welcome.

The Contenders:  Maxwell’s East Coast Eatery, Este Pizza, Fuego Pizzeria and Davanza’s

Park City’s Best Pizza

Tony Gill
Tony Gill
Tony Gill is the outdoor and Park City editor for Salt Lake Magazine and previously toiled as editor-in-chief of Telemark Skier Magazine. Most of his time ignoring emails is spent aboard an under-geared single-speed on the trails above his home.

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