Tag: Dining Guide

Ghidotti’s Ghidotti’s evokes Little Italy more than Italy, and the food follows suit—think spaghetti and meatballs, lasagna and rigatoni Bolognese. Try the chicken soup. Salt Lake Magazine’s Dining Guide is a select list of the best restaurants in Utah, curated and edited by Salt Lake Magazine’s editors. Our guide has no relationship to Read more [...]

Omar’s Rawtopia Owner Omar Abou-Ismail’s Rawtopia is a destination for those seeking clean, healthy food in Salt Lake. Faves include the Nutburger (named as one of SLmag’s 75 best), the falafel bowl and the amazingly indulgent desserts—like chocolate caramel pie and berry cheesecake. Salt Lake Magazine’s Dining Guide is a select Read more [...]

Waterpocket Distillery is a new destination for your spirited adventures. Owned by Julia and Alan Scott and the hands-on makers of our spirits lineup. We are delighted to pull from our scrapbooks, journal, and tasting notes to produce an itinerary of sensory and spirited adventure for you. Our wanderlust brought Read more [...]

350 Main Now run by Cortney Johanson who has worked at the restaurant for 20 years, this mainstay cafe on Main Street is seeing another high point. With Chef Matthew Safranek in the kitchen, the menu is a balanced mix of old favorites and soon-to-be favorites like Five Spice Venison Read more [...]

Trio The third Trio changes the winning formula slightly, but casual modern Italian is still the theme. Try the spinach agnolotti topped with pine nut crumble. And keep an eye out for their excellent wine dinners. Salt Lake Magazine’s Dining Guide is a select list of the best restaurants in Utah, Read more [...]

Grappa Dishes like osso buco and grape salad with gorgonzola, roasted walnuts and Champagne vinaigrette are sensational, and the wine list features hard-to-find Italian wines as well as flights, including sparkling. Salt Lake Magazine’s Dining Guide is a select list of the best restaurants in Utah, curated and edited by Salt Lake Magazine’s Read more [...]

Vinto The only location of this chic pizzeria, Vinto has a great patio, as well as personal pizzas (try the Tuttabello), a nice wine list and a rotating selection of excellent gelato. A great PC deal. Don’t overlook the pastas specials. Salt Lake Magazine’s Dining Guide is a select list of Read more [...]

Fuego Off the beaten Main Street track, this pizzeria is a family-friendly solution to a ski-hungry evening. Pastas, paninis and wood-fired pizzas are edgy, but they’re good. Salt Lake Magazine’s Dining Guide is a select list of the best restaurants in Utah, curated and edited by Salt Lake Magazine’s Executive Editor Mary Brown Read more [...]

Café Terigo This charming café is the spot for a leisurely meal. Chicken and bacon tossed with mixed greens and grilled veggies on focaccia are café goers’ favorites. Salt Lake Magazine’s Dining Guide is a select list of the best restaurants in Utah, curated and edited by Salt Lake Magazine’s Executive Editor Mary Brown Read more [...]

Adolph’s Park City locals believe the steak sandwich is the best in town. You’ll also find classics like wiener schnitzel, rack of lamb and Steak Diane. Salt Lake Magazine’s Dining Guide is a select list of the best restaurants in Utah, curated and edited by Salt Lake Magazine’s Executive Editor Mary Brown Malouf. Read more [...]

Squatters Roadhouse Everyone loves the bourbon burger, and Utah Brewers Co-op brews are available by the bottle and on the state-of-the-art tap system. Open for breakfast daily. Salt Lake Magazine’s Dining Guide is a select list of the best restaurants in Utah, curated and edited by Salt Lake Magazine’s Executive Editor Mary Brown Read more [...]