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    Categories: Eat & DrinkIn the Magazine

Season of Sweets: The Mighty Baker

The Mighty Baker

Baking cakes is Pete Tidwell’s superpower—there is apparently no limit to what self-taught Tidwell and his team at The Mighty Baker can construct with cake. In addition to extravagant tiered wedding cakes, they have crafted breathtaking custom cakes, ranging from race cars to full-sized grills. These masterpieces taste amazing too—no wonder Tidwell is a Cake Wars vet. Even if you don’t have a need for a custom cake (I’d invent a need), stop by the Provo bakeshop to pick up cake by the slice, as well as a variety of other desserts. The decadent cheesecakes are the top-seller, but I recommend going for the stroopwafels, which rival those I’ve had on the streets of Amsterdam.

50 E. 500 North, Provo, 801-368-6572. mightybaker.com

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Derek Deitsch :A lover of all foods, Derek Deitsch has a serious sweet tooth, making him perfectly suited to cover Salt Lake's dessert scene for the magazine. He is always ready and willing to provide a food recommendation, whether you want sweet or savory. When he's not eating, you'll likely find Derek in the mountains, at community events and festivals, shows, or on a flight to find some adventure!