Three Ways to do Tastemakers

Tastemakers 2018 is Salt Lake City’s premier food event. Channel your inner-food critic and eat and drink your way around downtown. Mix and match between three ways to live it up at Tastemakers.

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No. 1 — The Pavilion  

The festival is divided into two parts: The Pavilion and The Tasting Tour. On day one, guests will pick up their Tasting Passports at The Gateway and decide if they want to start the event by enjoying tastings, and the VIP section, at the pavilion or explore the downtown Tasting Tour. Ticket holders will enjoy tastings from more than 30 exclusive restaurants and live music performed by Changing Lanes. 

No. 2 —The VIP  Area

VIP ticket holders have access to an additional 15 restaurants and bars inside the beautiful VIP building next to the fountain.VIP guests will also enjoy a private terrace and lounge area overlooking the festival, exclusive cocktails and private bathrooms.

VIP TICKETS ON SALE HERE

No. 3 —The Tasting Tour

​Many downtown restaurants participate in Tastemakers on their own premises. One of the most fun parts of Tastemakers is going from restaurant to restaurant to sample food and wine. Guests can stroll or use our convenient hop-on hop-off bus to take them on the downtown Tasting Tour. The bus starts at the Gateway and passes the participating restaurants every 15 minutes. Some of the restaurants include: Ruth’s Chris, Market Street Grill and Squatters.

Participating restaurants