Each year, Salt Lake magazine recognizes the state’s best restaurants in its annual dining awards edition. For 2022, we asked some of the best chefs in Utah and our past honorees “who...
Nominees: Manoli & Katrina Katsanevas of Manoli’s
Manoli’s has been open for six years but Manoli and Katrina Katsanevas have been cooking for more than a decade. Manoli started working in a family...
Nominees: Wali & Mariam Arshad of Afghan Kitchen
Wali Arshad came to the United States from Afghanistan and surprise, surprise discovered that there weren’t any good Afghan restaurants in Utah. He opened a...
Nominee: Mike Blocher of Table X
Table X has evolved over the years. Started by a team of chefs who came from traditional fine dining restaurants on the East Coast, Nick Fahs and...
Nominee Anny Sooksri of Tea Rose Diner, Chabaar Beyond Thai & Fav Bistro
In 2006 Anny Sooksri opened Tea Rose Diner in a still, she admits, hard-to-find location in Murray. She says she...
