Jeremy Pugh

Jeremy Pugh is Salt Lake magazine's Editor. He covers culture, history, the outdoors and whatever needs a look. Jeremy is also the author of the book "100 Things to Do in Salt Lake City Before You Die" and the co-author of the history, culture and urban legend guidebook "Secret Salt Lake."
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First Bite: Scelto in Sandy

I am admittedly a Salt Lake snob, generally adhering to the principle that anything south of 33rd is “the country.” But I was drawn out of my usual stomping grounds recently by...

What is the Post District?

The Post District is an ambitious experiment in urban planning to invigorate and, as planners say, "activate," a forgotten part of our city.

2024 Outstanding Restaurant of the Year: Urban Hill

Last year, we named Urban Hill one of our four restaurants to watch. The Salt Lake outpost of Park City’s Hearth & Hill announced its presence with authority when it opened in...

Salt Lake Magazine’s 2024 Dining Awards

It’s the Eternal Question. “Where Should We Eat?” It’s a query that we ask ourselves as hunger sets in. It’s a question that couples and families text message around wildly as the...

2024 Dining Awards: Utah Classics and Restaurants to Watch

It’s the Eternal Question. “Where Should We Eat?” It’s a query that we ask ourselves as hunger sets in. It’s a question that couples and families text message around wildly as the...

2024 Best Restaurant: Bar Nohm

In 2022, we asked Utah’s top chefs to name their favorite restaurants for the ‘Chef’s Choice Edition’ of the Salt Lake magazine Dining Awards. David Chon’s Nohm got the emphatic nod from...

2024 Best Restaurant: Hell’s Backbone

Every year, Hell’s Backbone has earned a nod from Salt Lake magazine. Our late editor Mary Brown Malouf long championed this experiment in sustainability, kindness and destination dining in Southern Utah. That’s...

2024 Best Restaurant: La Cevicheria

La Cevicheria opened in 2023, on the continuingly beleaguered downtown block of 200 South, in the space formerly occupied by the small chain Cancun Cafe. Its owner and chef, Manuel Ortega,  made...

Jeremy Pugh

Jeremy Pugh is Salt Lake magazine's Editor. He covers culture, history, the outdoors and whatever needs a look. Jeremy is also the author of the book "100 Things to Do in Salt Lake City Before You Die" and the co-author of the history, culture and urban legend guidebook "Secret Salt Lake."