Eat & Drink

Not Another Pumpkin Spice Latte

It is a little-known fact that my first job out of high school was as a barista in the coffee shop at Barnes & Noble. I won't say the name, but it...

Where to Pick Apples in Utah

As local orchard owners and fruit purveyors will tell you, the best apples are hand-picked—by you. Here's where to pick apples in Utah.

Disneyland Dine-Around

Headed to Disneyland this fall? Here's an unofficial guide to what food to eat, where and when and why, at the Happiest Place On Earth.

Tasty Trends: San Diablo Churro Kits

Six years after launching as a catering company and food truck, Salt Lake's San Diablo Churros reveals their Churro Fiesta in a Box. 

Sober-Curious? Meet Curiosity a ‘Zero Proof’ Bottle Shop and Bar

A zero-proof bar opened in Salt Lake City. The aptly named Curiosity is ready to satisfy — all without the buzz.

Tasty Trends: Moon Milk (what?)

A new food trend on our radar: Kahve Cafe's Moon Milk is the colorful, delicious, and natural beverage you should be sipping right now.

Foodie Flashback: Best. Bacon. Period.

Although I don't really believe anyone who claims they have grown tired of bacon the way they've tired other food trends like quinoa or cauliflower, I am a little weary of chef's...

Where to Get Pho and Ramen in Utah

Steaming bowls of pho and ramen are ideal cold comforts. Here's where to get these noodle dishes in Utah.

‘Valter Time:’ Valter Nassi Dies at Age 76

When you walked through the doors into Valter’s Osteria, time froze. Whatever year it was outside, within the restaurant there was no time. You were on “Valter Time” under the spell of...

Crawl the Bars of Sugar House 2.0

Sugar House 2.0 is a new spot for a great bar crawl, with enough watering holes in close range to make for a proper piss-up.

Briar Handly of Handle Highlights Local Growers With a Seasonal Toast

Briar Handly goes deep on a single dish—a mushroom tomato toast—and explains the local origins of each ingredient.

6 Downtown Salt Lake Bars We Love

After a long day of breakouts and keynotes you might want/need to check out one of the many downtown Salt Lake bars. Here is a list of some of our favorite downtown...

Salt Lake Magazine 2022 Farm-to-Glass Cocktail Contest

We challenged 15 of Salt Lake’s best cocktail crafters to make drinks with seasonal ingredients and local spirits in our 2022 Cocktail Contest.

Post Office Place/McKenzie Steele Foster: 2022 Cocktail Contest

Fruits of Your Labor, the 2022 Cocktail Contest entry from McKenzie Steele Foster of Post Office Place twists the traditional sangrita with a zesty mix of peppers, persimmon and—wait for it—dried crickets backing up a jolt of mezcal.

Oquirrh/MacKenzie Wallace: 2022 Cocktail Contest

A Slice of Summer, the 2022 Cocktail Contest entry from MacKenzie Wallace of Oquirrh, is a watermelon and rum cocktail lets a few simple ingredients do the talking.

Lake Effect/Tommy Mckeever: 2022 Cocktail Contest

Dancing Shoes, the 2022 Cocktail Contest entry from Tommy Mckeever of Lake Effect, stars a peach cobbler-inspired shrub.
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