Better Bring a Spoon to a Soup Fight

Mirror, mirror on the wall, who makes the best soup of them all? Chef Daniel Cantu sure thinks he does. The owner of the Twin Suns Cafe in Sugar House, Dan can talk smack all he wants—but “pardon our French”—his soup ain’t gonna lie to a panel of judges. Chef Dan has been popping off on HelloBulk’s Instagram Feed in advance of the bulk goods shop’s upcoming Soup Off! Here’s his latest volley:



Friday, May 24th from 7 to 9 PM at the Hello!Bulk Market, 355 N. 500 West, SLC. Tickets available online here. Don’t forget your spoon.

What’s this Soup Off! All about? Jamaica Trinnaman, owner of Hello!Bulk Markets had a brilliant (and tasty) idea to promote her new store on the west side and raise money for a local farm, SLC Top Crops. Why not put together a group of interesting SLC personalities and have them serve their best soups to a panel of judges and compete for the bragging rights of SLC’s Top Soup? The coming battle of the bowls sparked the a slew of clever barbs on Instagram.

Wendy Butters from Polka Bean Foods joined in:

Which inspired Jamaica:

Is it getting hot enough for you SLC? We’re kinda feeling it. Follow the slow simmering tension on Hello!Bulk Markets Instagram page to keep with the cooking and judging line-up.

See all of our food coverage here.


Jen Hill
Jen Hill
Former Salt Lake Magazine Associate Editor Jen Hill is a SLC transplant from Bloomington, Ind. As a blogger and feature writer, Jen follows the pulse of the community with interests in urban agriculture, business, fitness & beauty and anything that allows her to get out of the office and into the mountains.

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