Tony Gill

Tony Gill is the outdoor and Park City editor for Salt Lake Magazine and previously toiled as editor-in-chief of Telemark Skier Magazine. Most of his time ignoring emails is spent aboard an under-geared single-speed on the trails above his home.
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One Pizza to Rule them All: The Best Slice in Park City

Pizza is the greatest food ever devised by humankind. It’s a perfect ski-town delicacy, versatile, flexible and equally at home served as the centerpiece of an après-ski feast as it is when...

Three Roadhouse Taverns in Park City

I love walking into a bar and feeling like someone might hit me with a pool cue because of my opinion on Major League Baseball’s designated hitter rule (it’s terrible, by the...

National Ability Center’s New Home on the Hill

It certainly catches the eye more than the old double wide did. The McGrath Mountain Center, the new on-mountain home of the National Ability Center (NAC) at the base of Park City...

Park City’s Shabu Celebrates 20 Years

Combining Kevin’s business acumen and Bob’s culinary mastery, they opened Shabu in February 2004 in the former Park City Mall.

Spring Skiing in Utah is Almost Here

It’s the most wonderful time of the year! No, it is. The holiday period can’t hold a candle to this. Rocks are buried by the deep snowpack, the daylight hours are long,...

Park City’s Workforce Housing Woes: Is Renting a Solution?

Park City has an ongoing workforce shortage, which is directly tied to a lack of housing. It’s the only city in Utah with more jobs than residents. Some 11,000 jobs need to...

Park City’s Newest Bakery is Open for Business

Park City’s newest bakery, rather fittingly named The Bake Shop, is open for business.

Will Sundance Film Festival Leave Park City?

"No Welfare for Sundance + Kimball,” read the anonymously authored sticky note. The note contained one of many such nuanced takes from a late fall event designed to gather public input regarding...

Tony Gill

Tony Gill is the outdoor and Park City editor for Salt Lake Magazine and previously toiled as editor-in-chief of Telemark Skier Magazine. Most of his time ignoring emails is spent aboard an under-geared single-speed on the trails above his home.